fbpx

FAQ

Shop

Cinnamon buns with icing

$19.50

  • Gluten Free
  • Vegetarian

You’ll love it!

Purchase this product now and earn 20 Points!
Continue shopping

* may contain traces of gluten.

Vegan, gluten-free and nut-free cinnamon buns from Strawberry Blonde Bakery in Ottawa

Size: pack of 4

This product is frozen and needs to be baked.

Ingredients:

Bun:
Soy milk (filtered water, soybeans*, cane sugar*, canola oil*, sea salt, xanthan gum, natural flavour, vitamins and minerals (calcium carbonate, zinc gluconate, niacinamide, vitamin A palmitate, cyanocobalamin, calcium pantothenate, riboflavin, vitamin D2, thiamine mononitrate, pyridoxine hydrochloride)), Millet four, Sugar, Canola oil, Arrowroot flour, Tapioca flour, Sorghum flour, Vegan buttery spread (oil blend (modified palm, canola, and olive oils), water, salt, natural flavour, sunflower lecithin, canola lecithin, non-dairy lactic acid, annatto extract, Vitamin A palmitate (Vitamin A), Vitamin D, natural beta carotene), Water, Yeast, Baking powder (tapioca starch, cream of tartar, baking soda), Xanthan gum, Ground flaxseed, Egg replacer (potato starch, tapioca starch, cream of tartar, baking soda), Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid), Salt, Baking soda, Brown sugar, Cinnamon. *organic

Icing:
Icing sugar (sugar, corn starch), Vegan butter sticks (oil blend (palm, soy, canola, flax, olive), water, salt, flavour, soy protein, soy lecithin, non-dairy lactic acid, annatto), Vegan cream cheese (water, expeller processed natural oil blend (soybean, palm fruit, olive), maltodextrin, non-GMO (soy protein, tofu), non-dairy lactic acid, natural gums (locust bean, guar, cellulose, xanthan, carrageenan), sugar*, salt), Vanilla extract (water, propylene glycol, vanillin, ethyl alcohol, natural flavours, caramel colour (sulfites), sodium benzoate, citric acid). *organic

Simply take out of the freezer and thaw overnight in the fridge OR leave on your counter for 3-4 hours before baking.

Pre-heat your oven to 350 °F. Bake for approximately 25-30 minutes or until brown on top.

Top the cinnamon buns with our classic cream cheese icing for the perfect finishing touch.