The \u2018Binerie Plantagenet\u2019 is a small franco-ontarian business producing over two tons of baked beans per week. The business produces four types of baked beans: vegetarian, breakfast (sweeter), maple syrup and traditional with bacon fat. Formerly, two different bean businesses were cooking beans (Lalonde Family and Lapens\u00e9e Family). In 2000, they merged to become La Binerie Plantagenet. Besides offering three different kinds of beans, La Binerie Plantagenent also produces delicious take home meals: beef bourguignon, chili, various pies, lasagna, ragouts, spaghetti sauce and the list goes on!<\/p>\n
At the beginning of 2019, a third generation of Lapens\u00e9e officially joins the ranks of La Binerie Plantagenet. Learn more<\/a><\/p>\n